The Technical Recipe for an Exceptional Chocolate
VMA’s experts combined their expertise in refrigeration, HVAC and energy performance to support the Leonidas team in the design, engineering and execution of all technical installations. From chilled water systems operating at different temperature regimes – including one down to -18°C – to the ventilation of the various production areas, offices and sanitary facilities. Particular attention was paid to the thermal control of storage areas and the optimisation of production lines. All installations were designed to ensure reliability, high performance and optimal energy efficiency.
Tailor-Made Installations Supporting International Growth
The complex includes, among other things, an ultramodern production unit, temperature-controlled storage areas and functional office spaces. Each element was designed to meet the strict requirements of the food industry and to support Leonidas’ international expansion. Thanks to this collaboration, Leonidas now benefits from highly efficient technical infrastructures capable of sustainably supporting its growth.